26-Year
One of the oldest rums in the world, this ultra-rare cask uniquely embodies an exquisite range of characteristics, associated with only the most outstanding of Caribbean rums, in this singular, one-of-a-kind blend. This blend consists of 26-year-old Guyanese column still rum combined with 30-year-old Guyanese & Jamaican pot still rums.
Tasting Notes
Our Founder's Reserve has an unmistakable flavor profile -- savory notes of baked banana, baking spice, umami and cardamom, complemented by a mellow acidity and dry but generous finish -- makes for a bright, complex sipping spirit
How To Enjoy
This rum should be sipped and savored neat or on the rocks.
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
Baked Banana
Cardamom
Umami
Lemongrass
Burnt Sugar
From Ten to One
White Rum
Our White Rum is rapidly redefining the category with its unique flavor profile. We’ve crafted an enticing unaged blend of column still rum from the Dominican Republic, with high ester pot still rum from Jamaica, to yield a beautiful extra-proof expression.
Dark Rum
Our Dark Rum is a masterful blend of 8-year old Barbados and Dominican column still rums, combined with high ester Jamaican pot still rum, and Trinidadian rum. Aged in American white oak ex-bourbon casks.
