Barbados
18 Year Reserve Cask Collection: Barbados
750ml | 46% ABV
With this Reserve Cask Collection, we’re proud to bring you an Extra Old, Single Cask Barbadian rum aged 18 years. Sweet notes of butterscotch, rich cacao, and coconut pair together with notes of baking spices, nuts, and figs to create a delightfully rich and complex expression. Bottled at 92 proof with a robust yet elegant finish, this rum makes for a demonstrably unique and remarkable sipping experience. Limited to only 325 bottles, this special release is a covetable addition to any connoisseur's collection.
100% Rum. No added sugar, coloring, or flavoring.
TASTING NOTES
Savor the rich complexity of our Barbadian rum, where butterscotch, rich cacao, and toasted coconut harmonize with baking spices and fig. The well-balanced structure unfolds notes of crème brûlée, hazelnut, and milk chocolate, with medium acidity and a long, elegant finish.
Details
Burnt Orange Hue. Rich Viscosity.
Crème Brule, Hazelnut, Milk Chocolate, Nutmeg, Cassia Bark, Toffee, Pimento, Toasted Coconut.
Butterscotch, Rich Cacao, Baking Spices, Toasted Coconut, Fig. Medium Acidity. Long, Soft, & Elegant Finish.
Does Ten To One Rum contain additives?
Our rum has no additives of any kind. It is pure rum with no added sugar, coloring or flavoring.Is Ten To One Rum vegan?
YesIs Ten To One Rum gluten-free?
Yes
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
CRÈME BRULE
HAZELNUT
MILK CHOCOLATE
NUTMEG
CASSIA BARK
TOFFEE
PIMENTO
TOASTED COCONUT
BUTTERSCOTCH
RICH CACAO
BAKING SPICES
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Explore Our Reserve Cask Collection: Trinidad
Our 18-Year Single Cask Trinidadian Rum combines notes of burnt caramel, vanilla, oak, and tropical fruits, with hints of coffee for a nuanced and complex expression.