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Cocktails with Cherry Garnish×
From the timeless Classic Rum Old Fashioned to the Filthy Black Cherry Old Fashioned, each cocktail is a masterpiece of flavor complimented by a signature cherry garnish. Explore the intricate layers of the Kola Nut Old Fashioned, embrace the cosmopolitan charm of the Black Rum Manhattan, and savor the literary-inspired elegance of the Hemingway Daiquiri.
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Product Reviews: Ten to One Cocktails with Cherry Garnish
Overall Rating
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Great for a chill night in or impressing friends without much effort. Give it a shot!
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This Dark Rum Old Fashioned with a twist is a winner! With just a few ingredients, including Ten To One Dark Rum and Filthy Black Cherry Syrup, it’s easy to whip up at home. The result is a rich and flavorful cocktail with a delightful balance of sweetness and depth. Perfect for a cozy night in or impressing guests at your next gathering. Cheers to a simple yet sophisticated drink!
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A nice option from my normal manhattan.
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My favorite way to have an old fashioned
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As a classic old fashioned lover, I really enjoyed this version with rum and black cherry. The rum really stands out and black cherry is perfectly complimentary.
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What a great way to get a little pep in your step while having a delicious cocktail! A sophisticated twist on the classic Old Fashioned!
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There are OF’s and then there’s a TTO OF. The balance when adding the Dark Rum, is amazing and delicious. Definitely a winner for me!
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Amazing winter riff on an Old Fashioned! To step it up even more I like to garnish mine with 3 coffee beans on top of the large ice cube.
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I’ve been experimenting with rum in my old fashioned’s. This is my favorite recipe so far – a very sophisticated cocktail
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Nice little twist on an old drink. Love this one.
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Always a crowd pleaser when we have a crew over for dinner!
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Always a crowd favorite when we’re hosting friends!
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As a coffee lover the level of sophistication this cocktail represents is mind blowing. Old fashion rum and coffee beans should be everyone’s go to pairing.
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Love this sophisticated take on an old-fashioned, especially when I’m looking for a pick-me up on cold winter days. The coffee bean finish really adds depth to the creation.
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This was my go to cocktail this winter. It’s sophisticated and the rum pairs perfectly with coffee beans.
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10/10.
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very well balanced cocktail
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This is the best cocktail for coffee and old-fashioned lovers. The smoothness of the rum is perfect for mixing with coffee liqueur.
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Fantastic take on a classic Old Fashioned. Great for a little happy hour pick me up!!!
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I’m a sucker for a whiskey cocktail but this was a great twist on a classic. The usual Manhattan suspects – sweet vermouth,orange bitters, maraschino cherry – mixed with Ten To One dark rum in place of a rye – delicious!
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Made a few of these with friends while experimenting with Ten To One Dark. Would sip these all night – really good! Aromatic on the nose the tropical spirit really shines through and makes for a compelling change to your traditional Manhattan!
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I was pleasantly surprised by how good this was. It’s my new favorite.
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Simply exquisite!
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I really liked this version of an Old Fashioned.
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Elegant, classy, crisp…I’ll take two please!
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I’ve been a bartender for 15 years and my test for a rum is always a Daiquiri test. Then once it passes that, it has to be amazing in a Hemingway Daiquiri. Man, Ten To One White is probably the best Hemingway Daiq I’ve ever had. As soon as it becomes available in Boston, this will be my bar’s go-to rum.
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I love rye manhattans and It never occurred to me to try it with Rum. I love drinking Ten To One Dark in Old Fashioneds, but I do not know why I haven’t tried it in a Manhattan. I am glad I did. This is so delicious. I will be drinking rum manhattans going forward.
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I’ve had Rye Manhattans before but never Rum Manhattans! I love Ten To One Dark and never put the thought together to put it in a Manhattan. This is such a fantastic pairing. I think Rum Manhattans will be my new cocktail.
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Old Fashioneds are my go to drink, but I had never used rum before. I was AMAZED at how good this was. Tried it because it is aged in bourbon barrels and if you like whiskey like I do, this will shock you