Frosé Daiquiri
Ingredients
- 6oz Ten To One White Rum
1 750ml bottle of still Rosé wine
1/2c Frozen Strawberries
2oz Fresh Lemon Juice
3.5oz Strawberry Syrup*
Garnish
Sliced Strawberries
Glassware
Wine or Flute
Instructions
Add all ingredients EXCEPT RUM to a blender and blend. Store in the freezer until the desired consistency is reached. Add 1oz of Ten To One White Rum to a glass, top with the frosé mixture and gently stir.
*Strawberry Syrup
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