Old Cuban

• Ingredients

  • 1.5oz Ten To One Dark Rum

  • 6 Mint Leaves

  • 1oz Simple Syrup

  • 0.75oz Fresh Lime Juice

  • 2 Dashes Angostura Bitters

  • 2-4oz Champagne or Prosecco

• Garnish

  • Fresh Mint and/or Lime Wheel

• Glassware

  • Coupe

• Instructions

  • 1: PREPARE SHAKER Place ice in a tin cocktail shaker

  • 2: MIX INGREDIENTS Combine 1.5 oz of Ten To One Dark Rum, 1 ounce Simple Syrup, 3/4 ounce Fresh Lime Juice, 6 Mint Leaves, 2 Dashes Angostura Bitters and mix in shaker

  • 3: STRAIN COCKTAIL Using a double strainer, pour ingredients into a couple glass

  • 4: ADD CHAMPAGNE OR PROSECCO Top cocktail with 2-4 oz Champagne or Prosecco

  • 5: GARNISH Garnish with mint sprig or lime wheel. Enjoy!

• Frequently Asked Questions

  • What's the best rum for an Old Cuban?

    The Old Cuban is best prepared with Ten To One Dark Rum and best served in a coupe glass.

  • How much alcohol is in an Old Cuban?

    We suggest using 1.5 ounces of Ten To One Dark Rum per cocktail when preparing an Old Cuban.

  • How many calories in an Old Cuban?

    Here's an estimate of the nutritional information for a Old Cuban, made with our suggested ingredients and based on a 8 oz (240 ml) serving:

    Calories: Approximately 200-220 calories
    Carbohydrates: Approximately 20-25 grams
    Fat: 0 grams
    Protein: 0 grams
    Sodium: Approximately 5-10 mg

  • What does an Old Cuban taste like?

    The Old Cuban can be described as a light minty daiquiri with a splash of champagne or prosecco. It is fizzy and bubbly in nature and refreshing in taste. An elegant yet daring cocktail and a true crowd pleaser!

  • What goes into an Old Cuban?

    The Old Cuban calls for Ten To One's Dark Rum, Mint Leaves, Simple Syrup, Fresh Lime Juice, Angostura Bitters, Champagne or Prosecco and Fresh Mint and/or Lime Wheel for Garnish.

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