The Piña Colada is best prepared with Ten To One White Rum and best served in a Hurricane or Tiki Glass.
Piña Colada
Simply stated, the Piña Colada is summer in a glass. Light, frothy and fruity in taste, Piña Coladas capture tropical decadence in every sip. With coconut and pineapple tasting notes, this classic cocktail will make any occasion feel like a vacation.
Ingredients
- 2oz Ten To One White
4oz Pineapple Juice
0.5oz Fresh Lime Juice
1oz cream of coconut
Garnish
Pineapple and grated nutmeg
Glassware
Hurricane, Tiki Mug, or whatever you’d like.
Instructions
1. MIX/BLEND INGREDIENTS Combine 2 oz Ten To One White Rum, 4 oz Pineapple Juice, 1/2 ounce Fresh Lime Juice and 1 ounce cream of coconut in a shaker with ice; shake vigorously (or place in blender with ice if you prefer frozen)
2. POUR INTO GLASS Using a double strainer, move ingredients into a Hurricane or Tiki Glass (or pour from blender if serving frozen Piña Coladas)
3. GARNISH Garnish with pineapple frond and slice and top with grated nutmeg. Enjoy!
Frequently Asked Questions
We suggest using 2 ounces of Ten To One White Rum per cocktail when preparing a Piña Colada.
Here's an estimate of the nutritional information for a Piña Colada, made with our suggested ingredients and based on a 8 oz (240 ml) serving:
Calories: Approximately 300-350 calories
Carbohydrates: Approximately 30-40 grams
Fat: Approximately 10-15 grams
Protein: 0 grams
Sodium: Approximately 20-30 mgThe Piña Colada is a creamy and frothy summer cocktail that combines the pungent pineapple notes with the refreshing coconut base. It is delicious, tantalizing and highlights natural flavorings that complement the floral subtlty offered by white rum. It's vacation in a glass!
The Piña Colada calls for Ten To One's White Rum, Pineapple Juice, Fresh Lime Juice, Cream of Coconut, Pineapple frond and slice along with nutmeg for garnish.
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